This guided food and sightseeing tour through Rome’s Testaccio Quarter, the Pyramid of Cestius, and Porta San Paolo offers a perfect mix of culinary delights and rich history.
Start your journey in the lively Testaccio neighborhood, famous for its authentic Roman cuisine. Your expert guide will lead you through Testaccio Market, a bustling local hub where you can sample fresh produce, meats, cheeses, and artisanal goods. Taste traditional Roman treats like supplì (fried rice balls), porchetta sandwiches, and freshly baked bread, immersing yourself in the city’s vibrant food culture.
Next, explore the iconic Pyramid of Cestius, an ancient Egyptian-inspired tomb towering at 36 meters. Built between 18-12 BCE, this unique landmark reveals Rome’s eclectic architectural influences. Your guide will share the intriguing history behind the pyramid and its connection to Rome’s ancient elite.
The tour continues with a visit to Porta San Paolo, one of Rome’s ancient city gates. Once a critical entry point, this imposing gate now stands as a testament to the strategic defenses that protected the city during the Roman Empire.
Blending flavorful bites with captivating history, this tour offers an unforgettable glimpse into the heart of Rome, where the past and present collide in every step.
